Saturday, March 30, 2013

Theresa Riley — How Worker-Owned Companies Work


There is an alternative.
Economist Richard Wolff is a proponent of democracy at work: an alternative capitalism that thrives on workers directing their own workplaces. In the documentary film Shift Change, producers Mark Dworkin and Melissa Young tell the stories of successful cooperative businesses from Spain to San Francisco. We caught up with Dworkin and Young to find out what makes cooperative businesses work....
In the U.S. we learn from an early age to navigate hierarchical social structures, and we have lots of practice competing but little practice cooperating. So we have a lot to learn in order to make cooperatives a success. But many people are willing to make the effort. We have participatory instincts that are stifled in the dominant economy. One friend lit up when I told him that in worker cooperatives, people are encouraged to put forward their ideas about how to make the company better. That’s sure different, he said; everywhere I have ever worked you’re best off if you keep your head down and your mouth shut. So I wouldn’t say that workers are resistant to cooperation, but rather our cooperative instincts are suppressed and trained out of us. To help overcome this, all of the co-ops we visited place a high priority on initial training and ongoing leadership development of their members. And it works. 
AlterNet
How Worker-Owned Companies Work
Theresa Riley, Moyers & Company | Interview and Video

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